Primary Production

Primary Production employees grow vines for the production of wine.

People that are working on a farm to grow and produce grapes to make wine specialise in viticulture. They are generally responsible for the following main functions to produce the grapes used to make wine:

  • Establishment of vineyards and soil preparation
  • Maintenance and development of the vineyards
  • Monitoring and managing pests and diseases
  • Harvesting of grapes
  • Maintaining the infrastructure and natural resources to sustain the vineyards.

The following are some of the aspects people need to understand and abilities required to work in this sub sector of the Wine Industry:

  • Understand what needs to be considered to establish and cultivate vineyards
  • Maintaining vineyards to ensure optimum performance of the vines.
  • Understanding what terroir is and the impact it has on production.
  • Identify and manage diseases and pests that could impact vineyards and production
  • Know how to manage natural resources such as soil and water.

The following pathway outlines the occupations available for people that want to pursue a career in producing the grapes that are used to make wine. The pathway for primary production are linked to designations that could be registered for as mentioned before. Click on the occupation to view the occupation details and related development opportunities: